Bhutan Rice is reddish in color thus famously known as the “Bhutan Red Rice”.In BHUTAN this rice is mostly grown in the Western Valleys by the Farmers,who only use the natural water and natural organic manure in growing this rice. It is the staple diet of the villagers,and there is so much pride in having your own red rice cultivated and consumed through out the year.

This rice which is grown organically is high in good nutrients for the body. This rice is exclusively grown in Bhutan.